Poached

I came across this Washington Post article about succulents poached from the Northern California coast via a reprint in the Denver Post.  So, among all three locales – DC, Mendocino, Denver – I guess we’ve got the entire country covered, eh?  But about those sneaky succulent poachers…

 

Not poached.
Non-poached “design cliche” succulents on the windowsill at 392 Midstream Lane.

 

“$600K worth?”

“Overseas, retail for as much as $50 each?”

“Huge among housewives?”

“Succulent craze gone global?”

Holy cow – talk about a lucrative side-hustle!

 

Or, as one prescient DP site commentator put it so pithily:

 

“The apocalypse can’t come soon enough.”

 

Bonus Mendocino Coast Botanic Garden photos, here.   Sorry, no succulents.  Guess they all got poached?

 

********

 

Ah, found one.

 

Kate and succulent at State Capitol
Thanks, Kate!   <Also thanks, “Audrey” – with apologies to all “Little Shop of Horrors” fans!>

One Reply to “Poached”

  1. Ah, the famous ‘pre-tequila’ agave plant. Well, if I thought I could move it, I would’ve poached that one too.

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